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Connaught Place
Aditya Kumar

Aditya Kumar

Restaurant Manager

Restaurants / Food Service

Connaught Place, New Delhi

Social

Services provided

• Graduating from a top tier hospitality institute in India and working with the finest five star hotel brand in the National
Capital Region.
• I am an achievement driven professional
working on my passion for food and hospitality by serving guests with utmost professionalism and care.
• A competent result driven professional and affable team leader.
• A-keen individual with a clear focus on steering operations with view to achieve organisational objectives.

Restaurant manager
Food service
Approximate rate: ₹ 200 per hour

Experience

Developed,implemented,and managed by business plans to promote profitable food and beverage sales.
• Quicklyidentifiedproblemsituationsandskillfullyresolvedincidentstosatisfactionof involved parties.
• Promotedpositiveatmosphereandwentaboveandbeyondtoguaranteeeachcustomer received exceptional food and service.
• Met,greeted,andencouragedfeedbackfromcustomersandusedfeedbacktoimplement positive changes within restaurant.
• Carefullyinterviewed,selected,trained,andsupervisedstaff.
• Effectivelymanagedpayrollandtimekeeping,andpaperworkfornewhiresand
terminations.
• Oversawfrontofhousepersonneltomaintainadequatestaffingandminimizeovertime.
• Ledanddirectedteammembersoneffectivemethods,operations,andprocedures.
• Conductedhealth,safety,andsanitationprocessevaluationstoidentifyandremedyany
violations immediately.
• Reducedprocessbottlenecksbytrainingandcoachingemployeesonpractices,
procedures, and performance strategies.
• Trackeddailysalestransactionsandinvoicesforaccurateandupdatedfinancialreporting.

Education

Bachelor’s in Hotel Management and Administration

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