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Bhoomika Vijayakumar

Bhoomika Vijayakumar

Pastry Trainee

Restaurants / Food Service

Mysore, Mysuru

Social

About Bhoomika Vijayakumar:

Passionate about chocolates + tempering, garnishes, and bonbons are my niche. 

With a background in psych and a growing interest in neuropsych & motorsport, that’s where I want to be — Formula 1. 

Well, soon enough.

Experience

Pastry Trainee at St Regis, Mumbai

* Prepare bon-bons / enrobes for brunch
* Set up High Tea / A La Carte production 
* Mise en place preparation as per senior chef instruction.
* Buffet Service / Live stations 
* Ensuring clean as you go is done after every task

Education

Lavonne Academy

Diploma de patisserie

Jun 2024 - Dec 2024 

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