Chowdhury Mohiuddin

The Sous Chef-Pastry will assist in managing bakery and pastry operations including preparing production of brownies cakes cookies desserts baked goods ensuring consistency taste texture portion size presentation monitoring baking processes maintaining quality hygiene safety stan ...

We are looking for a skilled Bakery Chef to join our kitchen team. · The candidate will be responsible for preparing high-quality bakery and dessert items while maintaining hygiene, · consistency, and presentation standards. ...

We are hiring an R&D Pastry & Ice Cream Chef to manage day-to-day trials at our R&D center under the Head Chef's direction. · Run daily R&D trials for ice creams, sorbets, gelato, pastries, and dessert componentsDevelop new flavors and concepts; iterate based on tasting feedback ...