Ishita Shubhram

As a nutritionist, I specialize in optimizing health through dietary choices. My mission is to educate and empower individuals to make informed decisions about their nutrition. I offer personalized plans, emphasizing the importance of balanced diets, wholesome foods, and sustainable lifestyle changes for long-term well-being.

I specialize in diet planning, counseling, food safety, and research and development. My expertise includes creating personalized dietary plans, offering counseling for healthier lifestyles, ensuring food safety standards, and contributing to innovative research and development in the field of nutrition.

I earned a BSc in Food Science and Nutrition Management from JD Birla and followed it up with an MSc in Food Science and Nutrition from Mount Carmel College in Bengaluru. My educational background equips me with the knowledge and skills to excel in the field of nutrition.