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Karan Kashyap

Karan Kashyap

Pastry

Tourism / Travel / Hospitality

New Delhi, New Delhi

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About Karan Kashyap:

I have recently completed my diploma in French pâtisserie and language from Gastronomicom Culinary and Pastry school, Agde, France. Right now I have returned back to India and Looking for a job in pastry department of luxury hotel in GCC.

Experience

7 month Pastry internship in a 5 star hotel, Le Vallon de Valrugues, saint Rémy de Provence, France. 

Education

Diploma in French pâtisserie and language from Gastronomicom Culinary and Pastry school, Agde, France.

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