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Tirunelveli
Mohideen Aneefa

Mohideen Aneefa

Food Safety & HACCP/Quality Head

Manufacturing / Mechanical

Tirunelveli, Tirunelveli

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About Mohideen Aneefa:

I have completed M.Sc. Microbiology with distinction and have worked for World’s Largest Integrated Dairy, Juice and Beverages and Water Manufacturing Industries for more than 20+ years in the Middle East and India. Presently working as a Head of Quality & Food Safety and I have rich experience in QA, QC, Regulatory Affair & Assisting Technical R&D works for Aseptic Juices and Bottled Drinking Water. I have Hands-on experience in FSMS, QMS, and Technical Research & Development & Regulatory Affairs for a wide range of Products (600+ Dairy Food SKUs).

Experience

Dear All,I have completed M.Sc. Microbiology with distinction and have worked for World’s Largest Integrated Dairy, Juice and Beverages and Water Manufacturing Industries for more than 20+ years in the Middle East and India. Presently working as a Head of Quality & Food Safety and I have rich experience in QA, QC, Regulatory Affair & Assisting Technical R&D works for Aseptic Juices and Bottled Drinking Water. I have Hands-on experience in FSMS, QMS, and Technical Research & Development & Regulatory Affairs for a wide range of Products (600+ Dairy Food SKUs).

FSMS/QMS/EMS/OHSE Certification:

Certified Lead Auditor FSSC 22000 – Exemplar Global, JLB, Australia 

Certified Lead Auditor ISO 22000:2018 – Exemplar Global, JLB, Australia

HACCP Certified - SGS, Qatar

Advanced HACCP for ISO 22000 – AsureQuality, New Zealand

Certified Lead Auditor ISO 9001 – AsureQuality, New Zealand

Certified Lead Auditor - Advanced Audit Skills – AsureQuality, New Zealand

ISO 22000:2018 Foundation Course for FSMS – EPIC, London, England

I have worked in ISO 22000, HACCP, ISO 9001, ISO 14001, ISO 45001, ABWA, HALAL and FSSAI accredited companies and have sound knowledge to develop, implement and use. With my proven ability to manage and maintain the highest Quality Standards while training, coaching, and supervising QA team, positions me to make a significant and positive impact on your organization. I feel that I would be able to make a significant contribution to your Company's Management Team.

Dairy Products: Milk & Milk Products, Cheese Varieties (Spreadable Cheeses varieties, Mozzarella Cheese, White Cheese, Triangle Cheese, Square Cheese, Tin Cheese, Cheese Slices, Halloumi Cheese (Cyprus), Cheese Sticks (Germany), Feta Cheese, Block Cheese, Flavoured Fresh Milks, Sour Cream, Labneh, Yoghurt varieties, Laban, Butter, Ghee, UHT Flavored Milks,  Ice Creams, Water Ices 

Beverages: Bottled Drinking Waters, Flavored Drinks, Fruit Drinks, Natural Fruit Juices and Aseptic Juices
Bakery Foods: Lusine Products: Breads, Buns, Sandwich Bread, Sambosa Leaves, Puffs, Croissants, Muffins, Cup Cakes, Biscuits

Chipita Products : 7 Days: Croissants, Cake Bar, Swiss Rolls, Bake Rolls, Strudels

Poultry Products: ALYOUM Chicken: Fresh Chicken, Frozen Chicken, Marinated Chicken, Chicken Kebab and Chicken Burger. 

Horticulture Products: Olive Oil and Dates

Hands-on experience in Supplier Quality & Food Manufacturing FSMS Management/Auditing:

Bought-in-foods/Outsourced Foods: Cheese Sticks (Hochland Dairy – Germany), Halloumi Cheese – Charalambides Christis Ltd, Cyprus, 100% Fresh Juices from Spain

Supplier Audits: Across Saudi Arabia – Food/Ingredients Manufacturers, Distributors & Packaging Material Manufacturers

Supplier Performance Management (SPM):Managed Supplier Scorecard of 200+ Suppliers from around the world (1000+ Food Ingredients & Packaging Materials) 

Thank you for your consideration and I look forward to speaking with you soon. I am based in India at present and available to join immediately if short-listed for selection. 

I am willing to relocate & work in Canada on a LMIA work permit visa sponsorship. 

Yours sincerely, 

M.A. Mohideen, M.Sc., PGDFSQM

 

 

Education

M.Sc. Microbiology & PG Diploma in Food Safety & Quality Management System 

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