
Shaik Saleem
Restaurants / Food Service
About Shaik Saleem:
❖ FSSC22000:2018 V5.1 Certified Lead Auditor & HACCP Certified. ❖ ISO22000/FSSC22000 Documentation specialist. ❖ Implemented different Food Safety standards (HACCP, ISO/FSSC22000). ❖ Worked as a Third-party Auditor for different QSR food brands in India and Middle east markets. ❖ Participated in different FSMS Certifications for the food processing plants. ❖ Participated in Investor Audits and successfully implemented Food Safety, Health and Safety standards. ❖ Participated in SEDEX standard implementation and audits. ❖ Trainer in Quality and Food Safety standards. ❖ Supplier management and development. ❖ Proven Team builder.
Experience
❖ FSSC22000:2018 V5.1 Certified Lead Auditor & HACCP Certified. ❖ ISO22000/FSSC22000 Documentation specialist. ❖ Implemented different Food Safety standards (HACCP, ISO/FSSC22000). ❖ Worked as a Third-party Auditor for different QSR food brands in India and Middle east markets. ❖ Participated in different FSMS Certifications for the food processing plants. ❖ Participated in Investor Audits and successfully implemented Food Safety, Health and Safety standards. ❖ Participated in SEDEX standard implementation and audits. ❖ Trainer in Quality and Food Safety standards. ❖ Supplier management and development. ❖ Proven Team builder.
Education
• M.Sc., Food technology - 2011 • B.Sc., Biotechnology - 2009
Professionals in the same Restaurants / Food Service sector as Shaik Saleem
Professionals from different sectors near Bengaluru, Bengaluru Urban
Other users who are called Shaik
Jobs near Bengaluru, Bengaluru Urban
-
The Chef at Antara Care Home will be responsible for planning, preparing, · and overseeing the execution of high-quality, nutritious, · and well-balanced meals for senior residents. · ...
Bengaluru, Chennai1 month ago
-
This is a full-time role based in Bengaluru for a Demi Chef De Partie. The Demi Chef De Partie will be responsible for preparing and cooking menu items according to Roastea's quality standards. · Proficiency in food preparation and cooking techniques. · ...
Bengaluru1 month ago
-
To independently manage the South Indian kitchen section ensuring authentic taste consistent quality food safety and timely service as per hotel/restaurant standards. · Prepare and present authentic South Indian dishes Tamil Andhra Kerala Karnataka stylesHandle live counters for ...
Bengaluru, Karnataka1 month ago