Umesh Pawar

I would like to apply for Demi chef de partie and I am eagerly waiting for this apportunity from the Hilton malta

I have completed my apprentice for three years as  apprentice cook i learned a lot of things in Oberoi hotel 

I worked on cruise ship i was a section incharge of different section on the ships 

I worked in Roast section and learn a lot about steaks and different cooking methods of beef 

I have done one year craft course in cookery