Four Points by Sheraton Jobs in India

The Marketing and Communications Manager is part of an important team that creates and executes property-level communications to our customers. · Executes annual marketing plan to budget in consultation with the GM Food and Beverage leader Operations leaders Director of Marketing ...

Serve food courses and alcoholic beverages to guests Set tables according to type of event and service standards Answer questions on menu selections Communicate with the kitchen regarding menu questions the length of wait re cook orders and product availability Communicate additi ...

Print and organize various necessary documents, summarize relevant information, and distribute information to appropriate employees. · Maintain up-to-date knowledge of company safety programs within assigned area of responsibility. · Adhere to food safety and handling policies an ...

The reservations executive oversees room blocks accuracy. They communicate company values and culture to new employees and implement Reservations procedures. · Process all reservation requests. · Accommodate special requests. · Troubleshoot guest issues. · ...

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Print and organize various necessary documents, summarize relevant information, and distribute information to appropriate employees. Maintain up-to-date knowledge of company safety programs within assigned area of responsibility. Adhere to food safety and handling policies and pr ...

Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. · ...

Job summaryEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. · CORE WORK ACTIVITIESMaintains food handling and sanitation standards. · ...

Serve food courses and alcoholic beverages to guests.Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. · ...

The Human Resources Manager will oversee the daily activities of the Human Resource Office including recruitment, total compensation, training and development. They will also ensure compliance with all applicable laws regulations operating procedures. · Managing Recruitment hirin ...

The position assists with the soliciting and handling of sales opportunities. Ensures business is turned over properly and in a timely fashion for proper service delivery. · 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Ma ...

The position assists with the soliciting and handling of sales opportunities. Ensures business is turned over properly and in a timely fashion for proper service delivery.Assists in leading all day-to-day activities related to sales with a focus on building long-term, value-based ...

Entry level management position that focuses on supporting the day-to-day activities in Housekeeping Recreation/Health Club and Laundry if applicable Position works with employees to clean and maintain guestrooms and public space Completes inspections and holds people accountable ...

The Front Office Associate is responsible for processing guest check-ins and check-outs, room assignments and change requests. They must ensure rates match market codes and verify billing for guests. · ...

Job Summary · We are seeking an experienced Demi Chef de Partie for our Four Points by Sheraton Mahabalipuram Resort & CC in Chennai. · "Responsibilities:- Prepare special meals or substitute items.- Regulate temperature of ovens, broilers, grills, and roasters.- Pull food from f ...

Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. · Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. · Record ...

Run sold room reports, verify room status, determine discrepant rooms and update the status of departing guest rooms. · ...

Print and organize various necessary documents, summarize relevant information, and distribute information to appropriate employees. · ...

Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. · ...

As a member of the property Human Resources support staff, he/she works with Human Resources employees to carry out the daily activities of the Human Resource Office including oversight of recruitment, total compensation, and training and development. · Assists in the interviewin ...