Happy Menu Jobs in India

The Service Captain for Catering & Events oversees front-of-house service during events to ensure exceptional guest experiences. · Lead and supervise service staff during catered events · Serve as the primary point of contact on-site for clients and event coordinators · ...

We are seeking a results-driven Senior Sales Executive to lead sales growth for our catering and event management services. · ...

A Relationship Manager in catering acts as the primary liaison between clients and the catering team. · ...

The Kitchen Supervisor – Catering & Event Management is responsible for supervising day-to-day kitchen operations... · ...

You will be responsible for developing and creating high-quality content (videos, reels, posts, stories) for Happymenu's social media platforms. · Your role will involve being the face of Happymenu create content, including reels, vlogs, and promotional campaigns. · Additionally, ...

AGE LIMIT YRS · GENDER - MALES · EXP - 15 YEARS PLUS · Job Summary · We are seeking an experienced and dynamic Executive Chef to lead our catering and events kitchen operations. The Executive Chef will be responsible for menu development, food production, cost control, staff mana ...

AGE LIMIT YEARS OLD · GENDER - MALES ONLY · EXPERIENCE YEARS OF EXPERIENCE IN SALES, AND EXPERT IN TARGET ACHIEVEMENTS. · Sales Manager – Catering & Events Job Summary · The Sales Manager – Catering & Events is responsible for driving revenue growth by securing catering and event ...

We are seeking a dynamic and result-oriented Sales Executive to drive business growth in our catering and events division. · Identify and develop new business opportunities for catering and event services · Meet with clients to understand requirements and propose suitable caterin ...

Wearelookingforadetail-orientedAccountanttomangefinancialoperationsforeventmanagementcompany.Bachelor'sdegreeinCommerce,AccountingorFinance(B.Com) · 2+yrsaccountingexperiencepreferablyineventmanagement · ...

The General Manager for Catering and Event Management is responsible for overseeing all aspects of catering operations and event services. · This role ensures exceptional client experiences, · profitable operations, · high service standards, · and effective team leadership. · The ...

The Driver cum Supervisor is responsible for safely transporting catering staff, food, and equipment to event locations and supervising on-site operations to ensure smooth setup, · service,and return.Drive company vehicles to transport food,equipment,and staff to event venues. · ...

Develop, implement and manage marketing campaigns to promote company products and services. · ...

This is a senior business development manager position responsible for identifying and evaluating new business opportunities within the food industry. · ...

The Service Manager – Catering & Events is responsible for planning, coordinating, and delivering high-quality food and beverage service at events. · This role ensures exceptional guest experience by managing service staff, · maintaining service standards, · coordinating with kit ...

We are seeking an experienced Operations Manager – Catering & Event Management to oversee and manage end-to-end catering operations and event execution. · Plan, coordinate, and manage corporate, social, and large-scale events from concept to completion. · Oversee catering operati ...

The Business Development Manager – Catering, Events & Décor is responsible for driving revenue growth by acquiring new clients and managing key accounts. · ...