Heritage Madurai Jobs in India

Welcome guests promptly in a warm and friendly manner. Thank and give fond farewell to guests conveying anticipation for their next visit. · ...

This is a Commi Chef position that requires the candidate to develop culinary knowledge and produce high-quality meals. · ...

Assists senior chefs with basic food preparation and performs cooking tasks according to recipes. · ...

Bakery Chef prepares high-quality meals and supervises kitchen staff. · Monitors kitchen equipment and reports issues to superiorsContinually develops culinary knowledge to produce high-quality mealsMeasures mixes and prepares meal ingredients sauces and seasoningsWashes chops an ...

Greet guests upon entry and exit. Explain menu items and offer recommendations. Serve food and beverages if required. Present final bill for payment. · Timing dishes effectively to maximize dining experience. · Address guest complaints or requests. ...

A stewardess is responsible for providing excellent customer service and maintaining a clean and safe dining environment. · ...

Cleaning tables and delivering beverages to customers. Welcoming clients, serving water or refilling their glasses, and assisting the wait staff with all aspects of service. · Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. · Welcoming cus ...

+Greet and welcome guests promptly in a warm and friendly manner. Assist guests with table reservations. Ensure guests are serviced within the specified time. · ...

A Commis Chef monitors kitchen equipment reports issues to superiors continually develops culinary knowledge to produce high-quality meals measures mixes and prepares meal ingredients sauces and seasonings washes chops and cuts fruit meat and vegetable items assesses inventory re ...

The Commis is responsible for accurately measuring meal ingredients and preparing meals under the supervision of the Chef de Partie. · Accurately measuring meal ingredients for the Chef de Partie. · ...