No more applications are being accepted for this job
Demi Chef De Partie - Bambolim, India - Hyatt Corporation
Description
Demi Chef De Partie - Bakery & PastryGrand Hyatt Grand Hyatt Goa IN - GA - BambolimCulinaryEntry Level ManagerFull-timeReq ID: BAM000825Worldwide
Summary
You will be responsible to provide an excellent and consistent level of service to your customers.
The Demi Chef De Partie is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.
Qualifications1 year work experience as Demi Chef De Partie or 2 years as Commis in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge