Assistant Restaurant Manager - Delhi-NCR

We are looking for a skilled Restaurant Manager to lead our Italian restaurant team. · Manage daily operations of the restaurant ensuring excellent customer service and high-quality food standards. · Supervise and train staff members to achieve exceptional performance levels. · ...

We are looking for a skilled Senior Restaurant Manager to join our team at Marriott International Inc. The ideal candidate will have 5-8 years of experience in the hospitality industry. · ...

An Assistant Restaurant Manager oversees daily operations supervises staff manages inventory and ensures high-quality customer service to meet financial goal. · ...

Join our team at Marriott International Inc as Restaurant Operations Manager. · ...

Restaurant General Manager responsible for financial management, operational oversight, staff management and customer experience. · ...

We are looking for an Restaurant Manager to handle a outlet of Food Bus Of India Restaurants in India. This is an aspirational role, the incumbent needs to be smart, young and willing to climb up the ladder. · Job Location :- Lajpat Nagar, Delhi · ResponsibilitiesManage kitchen s ...

The Vibe at Das Kitchens · We arent your typical hospitality group. At Das Kitchens, were expanding rapidly, blending culinary excellence with streamlined operations. We are looking for battle-tested Restaurant Managers who view "fast-growing" as an opportunity, not a stressor. I ...

A Restaurant Cashier Manager is responsible for handling billing operations, managing the cash counter, supervising cashier staff, and ensuring smooth financial transactions at the restaurant. They also support customer service and maintain accurate sales records. · ...

We are looking for a skilled professional with 8 to 15 years of experience to join our team as Restaurant Operations in the hospitality industry. · Manage daily restaurant operations, including staff supervision and training. · Coordinate with kitchen staff to ensure timely food ...

We are looking for a skilled professional with 7-12 years of experience to lead our restaurants and bars team. · ...

To report for duty punctually well-groomed and wearing the correct uniforms at all times · To serve food and beverage according to prescribed norms. · To do side duties as assigned on a daily basis by Shift Manager/Assistant Manager/Captain · To provide a courteous and profession ...

Manage food beverage costing inventory purchasing vendor management for hotelsrestaurants. Ensure cost control recipe standardization operational efficiency. · ...

We are looking for a skilled and experienced Casino Executive to join our team at Margaritaville Cruise Line. · The ideal candidate will have 2-5 years of experience in the hospitality industry, · preferably in hotels and restaurants.Manage and oversee daily operations of the ca ...

+ We are looking for a skilled professional with 7 to 12 years of experience to join our team as a Sr/Lead - Construction /Hotels/. The ideal candidate will have a strong background in construction and management within the hotels and restaurants industry. · ...

Responsible for handling and developing B2B business across the assigned region within the FMCG/Beverage sector (Tea, Coffee, Beverage). · Handle and Developing B2B Business across deployed region · Manage distributors, vendors & assets · ...

We are looking for a highly skilled and experienced Culinary Associate to join our team in the cafeteria. · Prepare high-quality food products according to established recipes and presentation standards. · Maintain a clean and organized kitchen environment, adhering to health and ...

Collaborate with stakeholders on training needs analysis, measure effectiveness through evaluation methods and design and deliver learning programs. · ...

Walkin Interview · Dear candidate, you are invited to attend the direct walkin interview for the role of Area Sales Manager at ULTRA CRAFT MOLDERS PVT LTD. (Company). Please refer below Job Description. Please attend interview if you have relevant experience. · Interview date 27 ...

*Key Responsibilities* · * Vendor sourcing and price negotiation · * Creating Purchase Orders (PO) · * Managing GRN and vendor invoices · * Coordinating with outlets and central kitchen · * Ensuring timely supply of ingredients & packaging · * Tracking inventory requirements · * ...

Manage and supervise the operations of multiple QSR outlets in the assigned area (Multi Location) · Ensure consistent implementation of company policies, SOPs, and brand standards · Drive sales growth, profitability, and cost control across all stores · Monitor key performance in ...