Indian Cook - Bhubaneshwar, India - Odisha Job Consultancy

Description

Dear Candidates,

Greetings from Odisha Job Consultancy

We are looking for a skilled Indian Cook (Odia Cuisine) to join our team in Bhubaneswar, Puri & Bangalore. As an Indian Cook (Odia Cuisine), you will be responsible for preparing delicious Indian dishes (Odia Dishes) according to traditional recipes and standards. The ideal candidate should have 2 to 6 years of experience in Indian/ Odia cooking, be passionate about food, and have a deep understanding of Indian (Odia) cuisine.

Qualifications and Skills

• 2 to 6 years of experience in Indian (Odia) cooking
• Passion for food and a deep understanding of Indian (Odia) cuisine
• Knowledge of various cooking techniques and ingredients used in Indian (Odia) cuisine
• Excellent culinary skills and ability to follow recipes accurately
• Ability to work in a fast-paced environment and prioritize tasks
• Strong attention to detail and organizational skills
• Effective communication and teamwork abilities
• Certification or diploma in Hotel Management or a related field is preferred

Roles and Responsibilities

• Prepare and cook authentic Indian (Odia) dishes according to traditional recipes and standards
• Ensure the highest quality of food preparation and presentation
• Adhere to food safety, sanitation, and hygiene standards
• Coordinate with the kitchen staff to ensure smooth operations
• Order and maintain inventory of ingredients and supplies
• Manage portion control and minimize waste
• Assist in developing new menu items and recipes
• Train and mentor junior kitchen staff
• Stay up-to-date with current food trends and techniques

Contact HR Bharat

Interview Venue- Odisha Job Consultancy, 1st Floor, MRF Tyre Building, Baramunda Bus Stand, Bhubaneswar