Food and Beverage Manager (BB-2E439)
Found in: Talent IN
Description:Job DescriptionWe are looking for a dedicated, creative food and beverage manager to join our team. The responsibilities of the food and beverage manager include managing food and beverage operations and standards, adhering to budgets, hiring and training food and beverage staff, and handling customer complaints.To be a successful food and beverage manager, you should have excellent customer service and problem-solving skills, as well as experience with designing menus. Ultimately, a top-notch food and beverage manager should be skilled at ordering just the right amount of inventory to last until the next delivery.Food and Beverage Manager Responsibilities:Designing delicious and attractive menus and continuously making improvements.Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges.Building positive relationships with food and beverage vendors.Adhering to the food and beverage budget.Managing daily food and beverage operations.All interested candidate to send their documents and resume to our company email( ).
calendar_today4 days ago