- Experience in restaurant management, including staff supervision, financial management, and marketing
- Strong leadership and decision-making skills
- Excellent communication and interpersonal skills
- Knowledge of restaurant operations, including inventory management and quality control
- Ability to work in a fast-paced, dynamic environment
- Proficiency in MS Office and restaurant management software
- Bachelor's degree in Business Administration, Hospitality Management, or related field
- Certification in restaurant management or related field is a plus
Business Manager - Gurugram, India - Espangle
Description
Company Description
Espangle is a restaurant consulting and management firm located in Gurugram. We provide comprehensive solutions to operational needs for restaurants of all types and sizes, ranging from fast food to fine dining. Our services include start-up support, expansion planning, turnaround strategies, design consulting, concept development, and expert advice for the hospitality industry.
Role Description
This is a full-time on-site role for a Business Manager. The Business Manager will be responsible for overseeing day-to-day restaurant operations, managing staff, optimizing financial performance, planning and implementing marketing strategies, and ensuring customer satisfaction. The Business Manager will also be responsible for inventory management, budgeting, and maintaining quality standards.
Qualifications
Interested candidates who are available for immediate joining are invited to send their CV along with a cover letter highlighting their relevant experience and achievements at Please mention "Business Development Manager Application" in the subject line of your email.
Note: Only candidates who are available for immediate joining will be considered.