Director of Food - Mumbai

We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture · At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way ...

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. · ...

The Director of Food oversees the food and beverage/culinary operation at The Westin Mumbai Powai Lake hotel. They are responsible for developing and implementing departmental strategies to meet brand targets. · High school diploma or GED; 6 years experience in food and beverage, ...

+Functions as the strategic business leader of the property s food and beverage/culinary operation. · +High school diploma or GED; · 6 years experience in the food and beverage, culinary, event management, or related professional area. · ...

Job Summary: · To service all guests in a manner which exceeds expectations. · Provide leadership and management for the Food and Beverage Division · ...

Functions as the strategic business leader of the property's food and beverage/culinary operation. · ...

Functions as the strategic business leader of the property's food and beverage/culinary operation. · ...

+Job summary · You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. · +Qualifications · Ideally with a university degree or diploma i ...

The Director of Food is responsible for leading the Food and Beverage Division at Four Seasons Hotel Mumbai. They oversee the development and implementation of hotel policies, operating procedures, rules and regulations for food and beverage staff. The role involves coordinating ...

This is a Director of Food position at The Ritz-Carlton Mumbai. The successful candidate will be responsible for leading the food and beverage operation, including restaurants, bars, room service and banquets/catering. · ...

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. · In the heart of Worli - the business hub of India's largest city and close to the e ...

Functionsas the strategicbusinessleaderoftheproperty'sfoodandbeverage/culinaryoperation... · ...

Strategic business leader of the property's food and beverage/culinary operation. · Develops and implements departmental strategies. · Overses financial reports to determine performance against budget. · ...

Join us in creating memorable experiences and shaping the future of hospitality. · ...

The EAM - Food and Beverage is responsible to function as the Business Manager and a Marketing Specialist for the Food and Beverage Department, · Ideally with a university degree or diploma in Hospitality or Tourism management. · Minimum 2 years work experience as Director of F&B ...

Assist the Director of culinary in overseeing all aspects of kitchen operations including food preparation cooking and plating Ensure that all dishes are executed to the highest standards of quality and consistency. · ...

Fairmont Hotels & Resorts seeks an Executive Sous Chef to oversee kitchen operations and staff management. · Kitchen Operations: Assist the Director of culinary in overseeing all aspects of kitchen operations... · ...

Business development sales of edible oil solvent extractions fats refinery food processing epc projects closure of business commercial client handling b2b sales. · Bebtech with exp in epc project sales turnkey project sales solutions b2b sales exp in food processing edible oil fa ...

We aim at supplying all classes of markets globally and consequently satisfy our customers by manufacturing high-quality products using advanced Vacuum fried production technology. · ...

We aim at supplying all classes of markets globally and consequently in order to satisfy our customers. · ...