Chef De Partie - Mumbai

The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt In ...

Job details · Posted 27 February 2026 Salary £31,000 LocationDartfod Job type Permanent - Full Time Discipline Golf , Internal Reference004108 Contact Email · About The Role · JOB DESCRIPTION · POSITION: · Chef De Partie · RESPONSIBLE TO: · Head Chef/Sous Chef · Main Duties · Re ...

We are looking for a skilled Chef de Partie - Bakery to join our team at JW Marriott. · Manage and oversee the bakery section to ensure high-quality food production. · Develop and implement new menu ideas and recipes to enhance customer satisfaction. · ...

+Job summary · A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions.+Prepare food for guests and team members efficiently. · Maintain cleanliness and hygiene according to safe and sound procedures as well as established ...

Organization- Grand Hyatt Mumbai · Summary · You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is re ...

As Chef de Partie you will be responsible for performing tasks to the highest standards including preparing food efficiently and hygienically. · ...

· Company Description · "Why work for Accor? · We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so tha ...

+We are looking for a talented chef to help our culinary team create memorable meals. · +Preparing specific food items and meal components at your station. · Following directions provided by the head chef. · ...

You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. · ...

+You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. · ++Minimum 2 years work experience as Chef de Partie or 3-4 years a ...

Job details · Posted 27 February 2026 Salary £31,000 LocationDartfod Job type Permanent - Full Time Discipline Golf , Internal Reference004108 Contact Email · About The Role · JOB DESCRIPTION · POSITION: Chef De Partie · RESPONSIBLE TO: Head Chef/Sous Chef · Main Duties · Respon ...

We need an experienced CDP or a DCDP to head out kitchen departments. · ...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget ...

We are looking for a skilled Chef De Partie to join our team at The Bombay Canteen and O Pedro. As a key pillar of our kitchen teams you will be responsible for delivering consistently exceptional food experiences across our restaurants. · Suporting the Sous Chef and Executive Ch ...

Company Description · Ether Atelier Chocolat, led by Chef Prateek Bakhtiani, is a luxury chocolaterie based in Mumbai that redefines chocolate as a form of refined culinary artistry. With a strong emphasis on craftsmanship, innovation, and precision, Ether transcends traditional ...

+We are looking for a Chef de Partie to join our team at Hilton Mumbai International Airport Hotel. The successful candidate will prepare and cook food according to standard procedures, recipes, photographs and given instructions. · +Prepare food for guests and team members effic ...

Prepare special meals or substitute items. · Regulate temperature of ovens, broilers, grills, and roasters. · Pull food from freezer storage to thaw in the refrigerator. · Ensure proper portion, arrangement, and food garnish. · Maintain food logs. · Monitor the quality and quanti ...

Additional Information · Job Number · Job Category · Food and Beverage & Culinary · Location · The Westin Mumbai Garden City, Goregaon East, Mumbai, Maharashtra, India, VIEW ON MAP · Schedule · Full Time · Located Remotely? · N · Position Type · Non-Management · Position Summary ...

We are looking for a Chef De Partie to join our kitchen team at The Bombay Canteen and O Pedro. As a key pillar of our kitchen teams, you will help deliver consistently exceptional food experiences across our restaurants. · Kitchen Operations: Supporting the Sous Chef and Executi ...

At Hunger Inc., we believe food is more than just sustenance—it's an experience. Our restaurants are built on storytelling, innovation, and deep respect for ingredients and traditions. Our portfolio includes some of India's most loved dining destinations: The Bombay Canteen, O Pe ...

Conducting every day syncs across the team to ensure streamlined operations Training junior chefs Do the prep work themselves as well Regular updates to reporting managers to be provided on tasks All briefings conducted to be reported back to reporting managers in a timely and st ...