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- Open andclose registers for staff members count register drawers andresolve cash overages andshortages
- Ensurethe shift is adequatelystaffed
- Developand assign tasks to staff members oversee completion oftasks
- Resolvecustomer issues and approve exceptions to policy for couponsreturnsetc.
- Trainnew hires and create development opportunities for experiencedstaffmembers
- Providerecognition and constructive feedback throughout the shift asappropriate
Senior Supervisor Restaurant - Tiruchirappalli, India - Kaarlo Training & HR Solutions Pvt. Ltd.
Description
Requirements
Experience:3 years as supervisor in Hotel IndustryHandlingChain restaurantsexperience
Shouldbe able to handle customers
Demonstratedability to deliver excellent customerservice
Experiencewith organizing and assigning tasks and holding staff membersaccountable forcompletion
Benefits
Salaryas per industry standardsPFAnd ESI
SalaryIncentivesFree Food andAccommodation
Experience: 3 years as supervisor in Hotel Industry Handling Chainrestaurants experience Should be able to handle customersDemonstrated ability to deliver excellent customer serviceExperience with organizing and assigning tasks and holding staffmembers accountable for completion