Chef - Mumbai, Maharashtra

'Maintain food quality standards ensure hygiene safety regulations contribute to menu innovation creative deep understanding of culinary techniques.', · 'Planning preparing presenting meals that are delicious visually appealing.' ...

We are a growing Neapolitan pizza brand committed to authenticity, quality ingredients, and consistent execution. We're looking for a motivated young chef who is passionate about pizza and eager to learn and grow with us. · ...

We seek a skilled chef for Indo-Chinese and Indian dishes in our Bandra East kitchen. · ...

Sous Chef · The Sous Chef plays a pivotal role in driving culinary excellence for our luxury catering brand. · Key Responsibilities: · Culinary Excellence & Innovation: Assist the Executive Chef in conceptualizing and developing innovative menus across global cuisines. · ...

We're on the hunt for a dynamic and skilled Head Chef to lead culinary operations across multiple outlets within our prestigious gated community in Thane. · ...

Hiring for a Sous Chef / Jr Sous chef for a leading Hospitality Industry in Mumbai We are seeking a skilled and passionate Sous Chef and Junior Sous Chef to join our culinary team. · ...

The Sous Chef is responsible to assist the · Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, · ensuring maximum guest satisfaction.You will be responsible to assist with the efficient running of the department in line w ...

Prepare and cook authentic Japanese dishes (sushi, sashimi, tempura, ramen etc.) with precision ensuring taste quality and presentation meet established standards Supervise motivate and train junior chefs and kitchen staff on Japanese cooking techniques knife skills and station o ...

We are looking for a skilled and passionate Chef's with hands-on experience in pizza-making to join our kitchen team. · The ideal candidate will play a key role in preparing our signature pizzas, · maintaining kitchen standards, supporting junior staff, · and managing section inv ...

We need talented kitchen profiles for vacancy. Candidates should be driven and talented Chefs with understanding of key cooking basics and techniques. · Candidates should have worked with premium dining outlets/companies before. · ...

We are seeking a Sous Chef to join our team in Mumbai. The ideal candidate will have experience in Indian and Western cuisine. · ...

An Executive Chef in a hotel is the senior-level leader overseeing all culinary operations reporting to the General Manager They manage menu creation food quality sanitation standards and budgetary goals food/labor costs · ...

A Sous Chef is responsible for providing supportive leadership to kitchen staff throughout food service operations. · ...

BSC HM- Graduate with 7-12 Yrs of experience into Pan Asian Cuisine as Jr. Sous Chef /Sous chef into Hotels or Fine Dine can apply on this position .Interested applicants can apply on Janhavi. · ...

Full-time role for Pastry Chef at Zinque Boutique Patisserie assisting Head Pastry Chef in day-to-day pastry production preparing decorating pastries accepting online orders ensuring quality safety standards. · ...

You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards whilst meeting employee guest and owner expectations. · The Sous Chef is responsible to assist the Chef de Cuisine in managin ...

This is a full-time on-site role for an Assistant Chef located in Mumbai. · The Assistant Chef will aid in food preparation, following recipes, and ensuring proper food presentation. · Maintaining a clean and organized workspace, adhering to food safety standards, and assisting t ...

We are seeking a talented and experienced Sous Chef (Pizza) to join our culinary team for our Italian restaurant in Mumbai. · ...

The Sous Chef – Continental is responsible for assisting the Executive Chef in managing daily kitchen operations for Continental cuisine. · This role ensures consistent food quality, · presentation standards, · hygiene compliance, · and efficient team coordination.Prepare and exe ...

This is a full-time position as a Sous Chef based in Mumbai. The Sous Chef will assist the Head Chef in meal preparation ensuring high-quality dishes that align with NEAT's standards. · Strong culinary skills including expertise in meal preparation recipe development and food pre ...