Culinary Professional - Pune

We're looking for an experienced and passionate Sous Chef to join our culinary team in Pune, India. · Minimum 5+ years of professional culinary experience in luxury hotels, resorts, or high-volume food service establishments · Proven expertise managing both A La Carte and banquet ...

Entry-level management position that focuses on successfully accomplishing the daily objectives in the kitchen. · Assists in leading staff while personally assisting in all areas of the kitchen, including food production, purchasing, and kitchen sanitation. · Position contributes ...

+A full-time on-site role for a Chef De Partie based in Pune is available at Aaalay. · +Oversee and manage specific sections of the kitchen ensuring food preparation and presentation standards are met · Maintain hygiene and safety protocols assist in menu planning monitor invento ...

· Position Title: Assistant Professor Pastry – Dr. D. Y. Patil University School of Hospitality and Tourism Studies, Ambi, Pune · Department: Food Production · Reports To: Head of Department / Principal / Admin Officer · Job Purpose: · The Pastry Chef will be responsible for pr ...

Role Description · This is a full-time on-site role for a Commis Chef at Qala Coworks & Cafe, located in Pune. The Commis Chef will assist in the preparation of food, cooking various dishes under the guidance of senior chefs, and maintaining hygiene and cleanliness in the kitchen ...

We are looking for a Kitchen Chef. You should have Diploma / Certificate in Culinary Arts or Hotel Management (preferred).1–2 years of exp in a professional kitchen as Commis II . · Shift-based work including weekends and holidays. · ...

We are looking for a skilled Commis Chef to join our team in the hospitality industry. · Roles and ResponsibilityAssist the Head Chef in planning and preparing menus for special events and functions. · Maintain high standards of food quality, presentation, and safety. · Collabora ...

Accountable for overall success of the daily kitchen operations. · ...

Functions as the strategic business leader of the property's food and beverage/culinary operation. · ...

About the Role · We are seeking a passionate and innovative Culinary Chef to join our team in Pune. The ideal candidate will bring creativity, consistency, and leadership to our kitchen while ensuring high-quality food experiences for our customers. · Innovate and introduce new r ...

We are looking for a highly skilled and experienced Cook to join our team on a European Cruise Line. · Manage kitchen operations, including food preparation, cooking, and presentation. · Supervise and coordinate the work of junior cooks and kitchen staff. · ...

Company Overview: · Kish Hospitality Consultant is a leading provider of premier culinary services, dedicated to delivering exceptional gastronomic experiences. Our mission is to elevate dining through creativity, quality, and personalized service while fostering a culture of cul ...

Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. · ...

The Assistant Cook - Indian will be responsible for preparing, producing, and presenting authentic Indian cuisine in accordance with Sodexo India's standards and within budget. This role emphasizes high-quality food preparation, stringent hygiene practices, and efficient kitchen ...

JOB SUMMARY · Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining ...

Chef de Cuisine-Awadhi accountable for quality consistency production restaurant kitchen exhibits culinary talents personally performing tasks leading staff managing food related functions coordinates menus purchasing staffing food preparation propertys restaurant works team impr ...

The Beverage Manager is responsible for beverage operations and staff on a daily basis. The position assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor during peak periods and manages property liquor inventories and controls. · ...

Functions as the strategic business leader of the property's food and beverage/culinary operation. · ...

The Director of Food is responsible for overseeing the food and beverage operation, including restaurants, bars, room service and banquets/catering. The position ensures the department meets brand targets and focuses on revenue growth and financial performance. · ...

We are a growing customised cake studio specializing in cakes for birthdays, parties, and weddings. We are looking for a passionate fresher who is eager to learn cake making · and assist in day-to-day bakery operations.Assist in preparing customised cakes as per orders (birthday ...