Food and Beverage Manager - Chennai

What s on the menu for your next career move As our new Director of Food and Beverage you could be leading the charge to ensure our guests enjoy a truly memorable experience - whether they ve worked up an appetite for a full conference banquet or are just joining us for their fav ...

· Company Description · Pullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet spaces, boardrooms, and social lounges-ideal for business and leisure travelers. The hotel is perfectly equipped to h ...

+ Food & Beverage Manager · + Responsible for the financial performance of the Food and Beverage department · + Reviews inventories and manages stocks under his/her responsibility · + Prepares weekly staff schedules keeping in mind anticipated business, operating budgets and s ...

Pullman Chennai Anna Salai offers stylish rooms and various amenities. The hotel hosts events and has versatile venues. · Analyzing sales and revenue to achieve financial budgets. · Increasing guest loyalty through quality service. · ...

Analysis the sales and revenue and strives to achieve and exceed the Financial budgets as per hotel policy. · Helps increase guest loyalty through quality of service · Reviews inventories and manages stocks under his/her responsibility · ...

Job Summary: · The Food & Beverage Manager is responsible for overseeing all F&B operations, ensuring excellent guest satisfaction, managing staff, controlling costs, and maximizing profitability while maintaining quality standards and hygiene compliance. · Key Responsibilities: ...

Lead telesales and onboarding operations to meet daily targets. · ...

Lead telesales and onboarding operations to meet daily weekly and monthly onboarding targets Guide and manage team leads executives to improve conversion activation golive metrics Own the complete onboarding journey lead allocation documentation verification setup Ensure complian ...

The Whitestone Resort is a luxury mountain retreat located in the heart of the majestic Himalayan ranges in Prini. · ...

The Brownie Studio is a premier bakery brand delivering high-quality cakes across Chennai. With over Seven years of experience in the industry, we have built a strong reputation for excellence and customer satisfaction. · ...

Greetings from Sodexo, · We are hiring Food and Beverage Supervisor for a reputed Company at OMR Chennai · Position: F&B Assistant Manager · Salary: INR 35,000 Gross · Experience: 5 to 10 Years · Work Location: OMR Chennai · If interested please contact [HIDDEN TEXT] · ...

The F&B Manager is responsible for overseeing the entire Food & Beverage operations, ensuring high standards of food quality, hygiene, patient diet management, service delivery, · and customer satisfaction. The role includes managing kitchen operations, food safety protocols, · s ...

Position responsible for all the food and beverage operations. · ...

Lead PAN INDIA B2B SALES focusing NEW CLIENT ACQUISITION, NEW MARKET PENETRATION. · ...

Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. · ...

+Food And Beverage Lecturer delivers engaging lectures, workshops, and practical sessions to students in food and beverage management. · ...

This position is responsible for providing prompt and professional F&B service to Hotel s guests. at sriperumbudur · Reporting Lines to Food & Beverage Manager · Primary Responsibilities · Outlet Operation · Coordinate and assist in opening/closing duties and ensure that all sett ...

We are looking for a highly skilled · and experienced Food and Beverage Associate to join our team. · The ideal candidate will have experience in the hospitality industry, · a strong background in food and beverage service. ...

Perform opening/closing side duties as assigned and set all tables according to standards and procedures Deliever F&B services in accordance to departmental standards and procedures Greet all patrons warmly upon arrival at the door and escort them to the table Ensure that all foo ...

The strategic business leader of food beverage culinary operations oversees development implementation departmental strategies ensures brand service strategy brand initiatives meet target customer needs employee satisfaction focuses growing revenues maximizing financial performan ...