Head Chef - Talegaon Dabhade, Pune, Maharashtra

· Head Chef – Organic Café | Pune · Salary: ₹50,000–₹55,000/month · Location: Kalyani Nagar, Pune · Experience: 5–10 years preferred · Cuisine Focus: Organic, farm-to-table, vegetarian/vegan · About the Role · We're seeking a passionate and skilled Head Chef to lead the culinary ...

We are currently seeking a talented and experienced Continental Head Chef/Kitchen Manager to lead our renowned gourmet burger restaurant : BURGER CRAFT . · Lead and manage the kitchen team. · Create and innovate new gourmet burger menu items. · ...

We are building a passionate kitchen and café team for our upcoming café in Pune and are looking for dedicated people who love food, coffee, · and teamwork.If you're passionate about food and want to grow with a café from the beginning, · Handle complete kitchen operationsExperie ...

Urgent requirement: HEAD CHEF who is South indian or worked in Karnataka or Tamil Nadu and other states. · ...

We are seeking an experienced and creative Head Chef specializing in North Indian and Chinese cuisine to lead our kitchen operations. · ...

++The snacks center operates from morning to evening with potential extensions. · + ...

We are looking for an experienced Head Chef or Senior Sous Chef to lead our central kitchen and bulk food production facility at Pirangut. · Central Kitchen & Bulk Production · Plan supervise and execute large-scale food production for banquets bulk orders central kitchen dispatc ...

We are looking for a Head Chef to implement and follow culinary standards and oversee culinary operations of the units and external delivery catering. · Manage day-to-day Kitchen operations and Culinary team. · ...

Vibescapes is one of Maharashtras fastest-growing boutique resort brands — and we're looking for a talented and passionate Head Chef to lead our culinary operations across our nature-first, design-led resorts. · If you're creative, multi-cuisine skilled, quality-driven, and excit ...

JOB SUMMARY · Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining ...

Design new menu recipes ensure high standards presentation quality oversee costing material ordering recruit train kitchen team maintain consistency dishes service time guest satisfaction prioritize strict regulations operating procedures maintain kitchen hygiene sanitation safet ...

We are looking for a skilled Sous Chef to join our culinary team and assist in managing kitchen operations. · Assist the Executive Chef in daily kitchen operations. · ...

Oversee daily kitchen activities and food production ensure consistency in taste quality and presentation develop and update menus as per business requirements monitor portion control and food cost. · ...

All rounder CHEF required Great restaurant with nice environment and Place to work with · Work Location: In person · ...

We are seeking a skilled and passionate Chef to oversee food preparation and kitchen operations at our café. The ideal candidate will create high-quality dishes, maintain hygiene standards, manage kitchen inventory, and ensure a smooth culinary experience for our customers. · Job ...

Kitchen leadership & management of a team. · Kitchen leadership & management · Menu planning & development · Food quality & safety control · ...

Highly skilled head chef with experience in South Indian cuisine. Expertise in making dosas and idlis. · Cooking various South Indian dishes. · Making dosas and idlis. · ...

Assist the Head Chef and senior cooks in daily kitchen operations. · ...

We are seeking a highly skilled Indian Head Chef to lead our kitchen team. · We are seeking an experienced Indian Head Chef to join our team as we expand our culinary offerings. · The ideal candidate will have extensive experience in authentic Indian cuisine (specifically North I ...

This role goes beyond cooking. The Executive Chef will oversee the Head Chef and kitchen team, standardize recipes, control food costs, and ensure quality across dine-in and delivery formats. · Required Candidate profile · 8+ yrs of experience and 3+ yrs in a leadership role (H ...