CDP south Indian - Thiruvananthapuram, Kerala

We are looking for a CDP - South Indian or Commi i / II - South Indian candidates to work in our newly opening RestoBar in Trivandrum. · ...

+b>Job summary · SOUTH INDIAN COOK.SPECIALISED IN SOUTH INDIAN ALA CARTE ORDER · + · +, ...

Gokulam Grand Hotel seeks an experienced Chef de Partie (CDP) – South Indian Cuisine to join its culinary team. The ideal candidate should have 5 to 7 years of experience in luxury hotels or fine-dining establishments. · ...

A Chef de Partie (CDP) in South Indian cuisine is responsible for preparing and presenting South Indian dishes, and for managing a section of the kitchen: · Food preparation: Prepare South Indian food for a la carte and buffet menus, and ensure consistency in the preparation of d ...

We are looking for an experienced South Indian Cook with strong knowledge of traditional South Indian cuisine especially in porotta making. · Proven experience as a South Indian Cook li/li ul,h2 > <ul li Strong knowledge of porotta making mandatory /li ul ...

Age: · Senior South Indian Chef · Key Responsibilities · Culinary Excellence: Prepare, cook, and oversee the quality, consistency, and presentation of authentic South Indian dishes. · Menu Development: Design, plan, and innovate menus to include seasonal offerings while maintain ...

WE NEED EXPERIENCED SOUTH INDIAN CHEFF COMMI 1 · Job Type: Full-time · Pay: ₹16, ₹20,000.00 per month · Benefits: · Flexible schedule · Food provided · Leave encashment · Paid sick time · Work Location: In person · ...

We are looking for an experienced South Indian Bulk CDP to manage large-scale food production in a kitchen environment. · Key responsibilities include supervising bulk food preparation, maintaining quality and consistency, handling high-volume cooking, and ensuring cleanliness st ...

Food Preparation and Cooking · Assisting Senior Chefs: Supporting Chef de Parties and other senior chefs with various cooking tasks and following instructions to produce quality dishes. · Ingredient Preparation: Washing, peeling, chopping, and seasoning ingredients such as vegeta ...

We are looking for a highly skilled and experienced South Indian Chef to join our team at Universal Hunt Private Limited.The ideal candidate will have 2 to 3 years of experience in the hotel or restaurant industry with strong background in quality and consistency food preparation ...

Responsibilities: · * Prepare meals according to recipes · * Maintain cleanliness and organization of kitchen area · * Follow safety protocols at all times · * Monitor food quality and presentation · * kowledge of south indian dishes e · Perks and benefits · Free meal, Free Accom ...

WeDo Marketing is hiring a Junior Video Editor to support high-volume influencer and UGC campaign edits.If you're passionate about editing, have a keen eye for aesthetics, and can adapt across Malayalam content, this role is for you. · Edit influencer and UGC videos for Instagram ...

+WeDo Marketing is hiring a Junior Video Editor to support high-volume influencer and UGC campaign edits.<+Edit influencer and UGC videos for Instagram Reels, YouTube Shorts, and brand campaigns. Trim, sync, and fine-tune raw footage into high-performing ads. Add captions, overla ...

Roles and Responsibilities · Organize the proper set up and readiness of each item on menus. · Ensure that the kitchen operates in a timely way that meets our quality standards. · Work with service and chefs to maintain kitchen, staff ability, and training opportunities. · Ensure ...

A specialized South Indian chef or cook responsible for preparing, managing, and cooking various dosa varieties with high speed, precision, and consistency. They are experts in maintaining batter fermentation, controlling tawa (griddle) temperatures, and creating paper-thin, cris ...

The Junior Sous Chef – South Indian Cuisine assists the Sous Chef and Executive Chef in managing daily kitchen operations related to authentic South Indian cuisine. · ...

We are seeking a skilled and experienced South Indian Chef to join our culinary team. · Key ResponsibilitiesPrepare, cook, and present authentic South Indian dishes such as idli, dosa, vada, sambar, chutneys. · ...

Job Summary: · We are seeking an experienced and versatile Chef de Partie (All Rounder) who can handle multiple kitchen sections including Indian, Chinese and South Indian preparations. The candidate should be capable of managing operations independently while maintaining high st ...

+Job summary · We are seeking a skilled South Indian Cook to lead our kitchen in preparing authentic and consistent regional dishes.+Bachelor's degree or equivalent experience. · Minimum of 2–5 years of experience in a South Indian kitchen or specialty restaurant. · ...

A chef de partie is a skilled chef responsible for a specific area of the kitchen. They assist the head chef in preparing and cooking dishes. · ...