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F&b Production
4 days ago
Kyriad vajram Guntur, IndiaWe are hiring · We are looking to fill the following roles at OTHPL whole of india. · Job Positions: · EXE Chef · Sous Chef · CDP - Tandoor · CDP - I - Indian · CDP -I - South Indian · CDP -I - Chinese · COMMI-I - Tandoor · COMMI-I - Indian · COMMI-I - South Indian · COMMI-I - C ...
South Indian Chef - Vijayawada, India - Hotel Aira
Description
A Cook plans, prepares, and cooks food items to ensure the highest quality service and experience for customers. They help keep the kitchen organized and running efficiently. They ensure proper food handling, sanitation, and following food storage procedures. Making different types of South Indian cuisine of foods. Making food with good quality and taste.Keeping kitchen area clean and art, science, and craft of using heat to improve the palatability, digestibility, nutrition, or safety of food.