Bar Manager - Pathanamthitta, Kerala

Location: PATHANAMTHITTA- Sreevalsam Grande 4 star Property · * · 1) Opening Duties · Inspect bar cleanliness (counter, shelves, glassware, floor area) · Inspect bar cleanliness (counter, shelves, glassware, floor area) · Check bar setup as per SOP (garnishes, ice bins, tools, na ...

Duty manager bar manager responsible for managing business aspects of bar including keeping current liquor license taking inventory and reordering supplies managing budgets and setting goals. · ...

A suitable Group manager for Hotel Presidency chengansserry Bar Attached. · ...

This is a full-time role for a Hotel Manager located in Pampady, Kottayam. The candidate will oversee daily hotel operations and manage staff to ensure excellent customer service. · ...

The F&B Service Executive is responsible for delivering courteous, efficient and professional food and beverage service to guests ensuring a high level of guest satisfaction while maintaining service standards hygiene and brand values of the organization. · Diploma / Degree in Ho ...

+Full-time Hotel Manager role located in Pampady, Kottayam for a premium 3 star hotel. Leads daily operations, including customer service, staff management, budget monitoring and maintaining high quality standards. · +Manage bar revenue and profitability · Control liquor inventor ...

Location: PATHANAMTHITTA · 1 Pre-Opening Duties · Check bar counter cleanliness and setup · Ensure sufficient glassware, ice, garnishes, and bar tools · Verify daily stock availability (liquor, beer, wine, mixers) · Brief bartenders and stewards about: · Daily specials · Promotio ...

+We are looking for a skilled General Manager to lead our Bar Hotel team in the Hotels & Restaurants industry. · + · +Oversee daily operations of the bar hotel, ensuring excellent customer service and high-quality food and beverages. · ...

Looking for BAR WAITER/WAITRESS in a four star hotel. · ...

Looking for BAR CAPTAIN in a four star hotel in kottayam. · ...

Hotel Aida is looking to hire restaurant waiters for our fine dining restaurant called Theos. · ...

Welcome and serve customers in a friendly and professional manner. · ...

The F&B Service Executive is responsible for delivering courteous, efficient, and professional food and beverage service to guests, · ensuring a high level of guest satisfaction while maintaining service standards, hygiene, · and brand values of the organization.Diploma / Degree ...

Greeting and welcoming guests warmly, seating them promptly. · ResponsibilitiesTaking food and drink orders accurately. · Serving food and beverages in a timely manner. · ...

Supervise daily food and beverage service operations. · Lead, guide, and motivate service staff to maintain high standards. · ...

Oversee the service team in a dining establishment to ensure smooth, high-quality guest service. Act as the main point of contact between guests, servers, and kitchen staff, ensuring that service standards are consistently met and guest satisfaction remains high. · Key Responsibi ...

To be responsible for conducting preliminary survey of the site and identify the peculiarities of the place for better planning of work. · ...

+To be responsible for conducting preliminary survey of the site and identify the peculiarities of the place for better planning of work. · + · ++To know the extent of the project plot and keep the boundary. · To set out the site by managing cutting and levelling and conduct site ...

To be responsible for conducting preliminary survey of the site and identify the peculiarities of the place for better planning of work. · To know the extent of the project plot and keep the boundary. · To set out the site by managing cutting and levelling and conduct site survey ...

The F&B Service Executive is responsible for delivering high-quality hospitality in a luxury environment. Key Responsibilities include Guest Interaction and Service Excellence. · ...