Assistant Banquet Manager - Surat

We are seeking an experienced and customer-focused Banquet Manager to plan organize and supervise all banquet and event operations. · ...

Company Description · We suggest you enter details here. · Role Description · This is a full-time on-site role for an Assistant Banquet Manager at ParkInn by Radisson, Surat. The Assistant Banquet Manager will oversee daily banquet operations, ensuring smooth events execution and ...

This is a full-time, on-site role for a Banquets Sales Manager located in Surat. · Drive sales by managing and growing catering and banquet bookings. · Actively reach out to potential clients, build strong customer relationships. · ...

What will I be doing? · As an Assistant Banquet Manager, you would be responsible for assisting in the planning, organization and execution of all banquet functions in the hotels continuing effort to deliver outstanding guest service and financial profitability. Specifically, ...

Ensure staff is working together as a team. Inspect grooming and attire of staff and rectify any deficiencies. Communicate with guests, other employees, or departments to ensure guest needs are met. Respond to and try to fulfill any special banquet event arrangements. Set up banq ...

Job_Description":" · **Position: Senior Accounts Associate · **Location: Citylight, Surat · **Salary Range: \u20b925,000 \\u20b935,000 per month · **Experience: 3+ years · **Work Days: Monday to Saturday · **Work Hours: 10:00 AM \7:00 PM · **About the Organization ...

The Team Leader works with staff to gain optimum production and exceed guest needs. · ...

A Food and Beverage Associate affects every Guest experience with our restaurants, bars, room service, banquets, · and in-hotel cafes. · Receive orders and serve customer requests completely in a timely manner. · Understand menu content and keep your service area clean. · ...

Ensure staff is working together as a team. Communicate with guests and other employees to meet guest needs. Set up banquet areas and rooms for cleanliness and proper set up of furniture/equipment. · ...

We are looking for an Engineering Technician to join our team at Hilton Garden Inn Surat City Center. As an Engineering Technician, you will be responsible for ensuring the normal operation of hotel equipment, performing maintenance work, and supervising technicians and apprentic ...

The Engineering Technician cooperates with his / her superior to ensure the normal operation of hotel equipment. This role is responsible for the general work order maintenance work assigned by his / her superior or assisting the Engineering department's maintenance team in compl ...

This Executive Sous Chef will assist in leading the staff and managing all food related functions.Exhibits culinary talents by personally performing tasks while assisting in leading the staff. · ...

Works together with the staff as a team to gain optimum production and exceed guest needs. · ...

Assistant Manager - Banquets · An Assistant Banquet Manager is responsible for assisting in the planning, organization and execution of all banquet functions in the hotel's continuing effort to deliver outstanding guest service and financial profitability. · What will I be doing? ...

We are looking for a dynamic and result-driven Sales & Marketing Manager to drive revenue growth for our hotel. · ...

Supervisor-Event Services · POSITION SUMMARY · Ensure staff is working together as a team. Inspect grooming and attire of staff and rectify any deficiencies. Communicate with guests, other employees, or departments to ensure guest needs are met. Respond to and try to fulfill any ...

Discuss software needs with clients. Advising clients on technical matters regarding their software options Using presentations to highlight product features Product: Banquet & Hotel Management Software Job Type: Full-time Pay: ₹15 per month Work Location: In person · ...

F&B and Event Service Expert · POSITION SUMMARY – F&B and Event Service Expert · Our jobs aren't just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an experience that is memorable and unique – with food and drinks on the si ...

Executive Sous Chef · JOB SUMMARY · Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in al ...

KST Team Leader · Works together with the staff as a team to gain optimum production and exceed guest needs. Inspects grooming and attire of staff and rectifies any deficiencies. Completes opening and closing duties including setting up supplies and tools, cleaning all equipment ...