Front Office Receptionist - Saravanampatti, Coimbatore, Tamil Nadu, India - Holiday Residency

Holiday Residency

Verified Company

Saravanampatti, Coimbatore, Tamil Nadu, India

3 weeks ago

Posted by:

Deepika Kaur

beBee Recuiter

Description

A restaurant manager is responsible for overseeing the daily operations of a restaurant1234.

Their duties include:

Hiring and training restaurant staff following company policies
Speaking with diners to address concerns or solve problems
Creating work schedules for restaurant staff12
Managing inventory of food, supplies, and equipment
Training and supervising staff, ensuring quality service and excellent overall performance
Providing excellent customer service
Ensuring staff are safe and that all food safety procedures are followed according to regulations4

Job Types:
Full-time, Volunteer

Pay:
₹20, ₹25,000.00 per month

Experience:

- total work: 1 year (preferred)

Work Location:
In person