Chef de Partie(Banquet) - Noida, India - Foodya
3 weeks ago
Description
We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties.
Responsibilities:
- Accurately measuring meal ingredients for the Chef de Partie.
- Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.
- Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies.
- Discarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers.
Requirements:
- Proven commercial kitchen experience.
- The ability to stand for extended periods.
- Excellent organizational skills.
Ability to commute/relocate:
- Noida, Noida ,
Uttar Pradesh:
Reliably commute or planning to relocate before starting work (required)
Application Question(s):
- What is your current CTC?
- What is your Expected CTC?
Experience:
- Cooking: 1 year (preferred)
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