Chef de Partie - Okkiyam Thuraipakkam, Chennai, Tamil Nadu, India - Jonah's Bistro - Continental - OMR

Jonah's Bistro - Continental - OMR
Jonah's Bistro - Continental - OMR
Verified Company
Okkiyam Thuraipakkam, Chennai, Tamil Nadu, India

1 week ago

Deepika Kaur

Posted by:

Deepika Kaur

beBee Recuiter
Description
Prepare menus in collaboration with colleagues

  • Ensure adequacy of supplies at the cooking stations
  • Prepare ingredients that should be frequently available (vegetables, spices etc.)
  • Follow the guidance of the executive or sous chef and have input in new ways of presentation or dishes
  • Put effort in optimizing the cooking process with attention to speed and quality
  • Enforce strict health and hygiene standards
  • Help to maintain a climate of smooth and friendly cooperation

Salary:
₹25, ₹30,000.00 per month


Benefits:


  • Food provided

Schedule:

  • Day shift
  • Evening shift
  • Weekend availability

COVID-19 considerations:
As per Government protocols, we maintain complete sanitation in the restaurant


Ability to commute/relocate:

  • Okkiyam Thuraipakkam, Chennai ,

Tamil Nadu:
Reliably commute or planning to relocate before starting work (preferred)


Education:


  • Bachelor's (required)

Experience:

- total work: 4 years (preferred)

  • Needed chef specialised in continental cuisine: 4 years (required)

Speak with the employer
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