Chef de Partie - Calicut, India - Kovilakam Residency (P)Ltd

Deepika Kaur

Posted by:

Deepika Kaur

beBee Recuiter


Description
CHEF DE PARTIE (NORTH INDIAN FOOD)

A Chef de Partie, or Line Cook, is responsible for food preparation.

Their primary duties include preparing food before meal service begins, setting up and stocking kitchen stations and plating cooked foods.

SALARY UPTO 26000


FOOD AND ACCOMMODATION PROVIDED

LOCATION:

  • MANKAVU,CALICUT

Salary:
₹23, ₹26,000.00 per month


Benefits:


  • Food provided

Schedule:

  • Day shift
  • Morning shift

Experience:

- total work: 1 year (required)


Work Location:
In person


Speak with the employer

More jobs from Kovilakam Residency (P)Ltd