Production Supervisor - Navi Mumbai, India - NOTO - Healthy Ice Creams
Description
**Essential Functions, Duties & Responsibilities:- *
- Lead production teams to meet short
- Understand Product Yield and should be able to devise system to maintain the same.
- Ensure team member compliance with safety policies and procedures
- Enable teams to complete all required meetings on time; facilitate regular team meetings
- Collect, monitor, and report statistical data and an analysis of the data within specified time frames
- Good understanding of Packing material
- Good Understanding of RM and PM
- Should be able to handle RM & FG Stores and their receipt and despatches.
- Should be able to coordinate with stakeholders for timely despatches of the FG
- Identify maintenance challenges and able to get preventive maintenance done on time.
- Comprehend Customer feedback/complaint and should be able to resolve the same through proper channel and system.
- Identify opportunities for improvement, their root causes, and solutions to correct them within a teambased work environment
- Evaluate team member performance and assist team members' performance improvement, accountability, and advancement through effective goalsetting, feedback, and training.
- Assist with plant process improvement projects
- Support and contribute to achievement of facility goals for safety, people, quality, costsavings
- Knowledge of and ability to work with computer programs such as Good interpersonal and teambuilding skills.
- Excellent attendance, personnel and safety record.
- Good understanding of fundamental labour and waste control.
- Ability to delegate responsibility.
- Ability to absorb and manage increasing responsibilities and excel in a leadership position.
- Working knowledge of manufacturing methods, process improvements, problem solving techniques and procedures.
- *
- Bachelor's degree or Food Technologist with an Experience of at least 5 years.
- Experience in a Ice Cream processing facility will be given preferences.
- Must be computer literate (Excel, PowerPoint & Word).
- Supervisory experience in a teambased environment.
- *
- Must have supervisory experience and possess leadership ability.
- Familiar with HACCP, SSOP, GMPs. Must have the ability to write reports & business correspondence.
- Must have the ability to effectively present information and respond to questions from groups of managers.
Job Types:
Full-time, Regular / Permanent
Salary:
₹240, ₹360,000.00 per year
Benefits:
- Paid sick time
- Paid time off
- Provident Fund
Schedule:
- Flexible shift
Education:
- Bachelor's (preferred)
Experience:
- total work: 1 year (preferred)
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