Restaurant Captain - Worli, Mumbai, Maharashtra, India - fork media

Deepika Kaur

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Deepika Kaur

beBee Recuiter


Description
Welcoming guests upon their arrival and assisting them with their seating arrangements.

  • Assisting managers and organizers with planning the layout and logistics of events.
  • Setting up and managing staff shifts and timetables.
  • Developing and providing staff with the necessary training, including customer service and serving etiquette.
  • Managing the setup of events.
  • Running the floor and coordinating the food and drink service by liaising with the kitchen and service staff.
  • Monitoring the inventory of supplies, equipment, and furniture.
  • Tending to guests' requests, questions, and complaints.
  • Ensuring that the venue and facilities remain neat and clean.
  • Ensuring that all applicable safety regulations are communicated and adhered to.

Salary:
₹18, ₹20,000.00 per month


Benefits:


  • Food provided
  • Paid time off
  • Provident Fund

Schedule:

  • Rotational shift

Supplemental pay types:

  • Performance bonus

Ability to commute/relocate:

  • Lower Parel, Mumbai, Maharashtra: Reliably commute or planning to relocate before starting work (preferred)

Experience:

- total work: 1 year (preferred)


Work Location:
In person


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