South Indian Chef - Goa, India - De Mandarin
Description
We are looking for south Indian chef (Commi 1 / 2)Preferably from South India with basic knowledge of authenticity of south Indian Cuisine.
Knowledge of traditional South Indian cooking techniques and recipes. Strong understanding of food safety and hygiene practices. Ability to work in a fast-paced and high-pressure environment. Excellent knife skills and ability to handle kitchen equipment.
Kindly note your job description is not exclusive to above mentioned points and may include more tasks assigned by your HOD.
Benefits:
- Food provided
- Health insurance
- Provident Fund
Work Location:
In person
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