Executive Chef - Ernakulam, India - Hotel Central Gardens
2 weeks ago
Description
TO TRACK AND PLAN THE ENTIRE WEEK FUNCTION WITH FOOD MATERIALS MANPOWER AND EQUIPMENT. SUGGEST LOW-COST MENU WITH HIGH-PROFIT LIST. SERVE FOOD ON THE SET TIME BEFORE 15 TO 20 MINUTES. FOOD COST CONTROL. FOOD COST PREPARATION.Salary:
₹35, ₹50,000.00 per month
Schedule:
- Day shift
Experience:
- total work: 6 years (preferred)
Ability to Commute:
- Ernakulam, Kerala (required)
Ability to Relocate:
- Ernakulam, Kerala: Relocate with an employer provided relocation package (required)
Job Types:
Full-time, Part-time
Salary:
₹35, ₹50,000.00 per month
Expected hours: 54 per week
Schedule:
- Day shift
Supplemental pay types:
- Performance bonus
Experience:
- total work: 8 years (preferred)
Ability to Commute:
- Ernakulam, Kerala (required)
Ability to Relocate:
- Ernakulam, Kerala: Relocate before starting work (required)
Work Location:
In person
Speak with the employer
More jobs from Hotel Central Gardens
-
Kitchen Helper
Ernakulam, India - 3 weeks ago
-
Commi 2
Ernakulam, India - 3 weeks ago
-
Tandoor Chef
Kochi, Kerala, India - 3 weeks ago
-
Bar Waiter
Kochi, Kerala, India - 3 weeks ago
-
Tandoor Chef
Ernakulam, India - 3 weeks ago
-
Commi 1 All Rounder
Ernakulam, India - 3 weeks ago