Bakery Assistant - Coimbatore, India - FIREBIRD INSTITUTE OF RESEARCH IN MANAGEMENT
Description
and the and sellthe foodRoles and Responsibilities of Bakery Assistant
- Manage inventory of ingredients and culinary supplies.
- Prepare foods for cafeteria and patients, operate cash register in cafeteria, sanitize food preparation and service areas.
- Operate industrial ovens and stoves.
- Help selling merchandise and run the store.
- Gain valuable experience in servicing VIP requests.
- Assist customers, run register, and stock goods.
- Utilize metric, as well as, standard math.
- Operate slicers, fryers, ovens in the department.
- Used excellent math skills need for precise measurements while baking.
- Weigh and measure ingredients, using measuring cups and spoons.
- Personalize cakes using pastry bags, stencils, and icing tubes.
- Bake desserts for three 5Star restaurants, gain valuable experience in servicing VIP requests.
- Operate baking equipment, such as toasters, ovens, and gas stoves.
- Store food according to guidelines if HACCP and the food code of Georgia.
- Prepare pastries and bake goods daily for hospital patients, staff and affiliate catering services.
- Use light machinery with the slicers and also minimum computer skills to update sales and inventory.
- Have taken great pride in work in making sure everything is according to the HACCP plan.
- Follow principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are met.
- Monitor and maintain cleanliness, sanitation and organization of assign work areas.
- Follow recipes and express creativity with decorating cakes and cupcakes.
- Decorate cupcakes to owner's specifications using different decorating tools and techniques.
- Work with a variety of tools such as an airbrush machine, fondant carving tools, small and industrial size mixers.
- Gather ingredients and used industrial culinary equipment to create bake goods.
- Prepare freshly bake bagels for morning opening
- Prepare and bake bagels in a highvolume bakery and maintain proficiency at every station.
- Prepare custom fondant decorations for customer orders.
- Prepare grill, broiler, sandwiches, wraps, and items for plant shift workers on their lunch breaks.
- Check and sign for incoming bakeries products being place in bakery area.
- Decorate several types of cheesecake for the bakery.
- Execute daily operations of cheesecake.
Salary:
₹10, ₹20,000.00 per month
Schedule:
- Day shift
Ability to commute/relocate:
- Coimbatore,
Tamil Nadu:
Reliably commute or planning to relocate before starting work (required)
Experience:
- total work: 2 years (required)
Speak with the employer
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