Bar Captain - Delhi, Delhi, India - Bel Cibo Hospitality Pvt. Ltd.

Deepika Kaur

Posted by:

Deepika Kaur

beBee Recuiter


Description

Leadership and Management:


  • Supervise and manage bar staff, including bartenders and barbacks.
  • Provide training to new hires and ongoing training for existing staff.
  • Create and maintain a positive and efficient work environment.
-
Customer Service:


  • Ensure excellent customer service by setting high standards for the bar staff.
  • Address customer complaints or concerns in a professional and timely manner.
-
Inventory Management:


  • Oversee the ordering and maintenance of bar inventory, including alcohol, mixers, garnishes, and other supplies.
  • Monitor and control beverage costs and manage budgetary constraints.
-
Menu Development:


  • Work with the management team to develop and update the drink menu.
  • Keep up with industry trends and introduce new and innovative cocktails.
-
Compliance:


  • Ensure that the bar complies with all relevant health and safety regulations.
  • Maintain compliance with alcohol licensing laws.
-
Staff Scheduling:


  • Create and manage staff schedules to ensure adequate coverage during peak business hours.
-
Promotions and Marketing:


  • Collaborate with the marketing team to develop and implement promotions and events to attract customers.
-
Financial Management:


  • Track and manage the bar's financial performance, including revenue, expenses, and profitability.
-
Maintenance and Upkeep:


  • Oversee the cleanliness and maintenance of the bar area.
  • Address any equipment issues promptly.
-
Communication:


  • Maintain open communication with other departments within the establishment.
  • Foster positive communication and teamwork among bar staff.


While the specific duties may vary depending on the size and type of establishment, these general responsibilities provide a framework for the role of a Bar Manager or Head Bartender.

If you were referring to a different position with the term "Bar Captain," please provide additional details for more accurate information.


Salary:
From ₹30,000.00 per month


Benefits:


  • Food provided
  • Health insurance
  • Provident Fund

Schedule:

  • Rotational shift

Experience:

- total work: 3 years (preferred)


Ability to Commute:

  • Delhi, Delhi (required)

Ability to Relocate:

  • Delhi, Delhi: Relocate before starting work (required)

Work Location:
In person


Speak with the employer

More jobs from Bel Cibo Hospitality Pvt. Ltd.