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New Delhi
Rajender  Kumar

Rajender Kumar

Assistant Food & Beverage Manager

Tourism / Travel / Hospitality

New Delhi, New Delhi

Social


Services offered

Worked various group of luxurious brands hotels group, have 19 years of extensive experience. Currently holding head of the f&b department as an assistant food & beverage manager.

Approximate rate: ₹ 500 per hour

Experience

As an experienced and enthusiastic professional with more than 19 years of experience driving operations and customer service within the food and beverage hospitality industry, I am prepared to significantly contribute to Starburst company goals in this role. Highlights of my experience include.Directing day-to-day operations, event management, staff training and coaching, and customer service as the Assistant Food & Beverage Manager within Banquet, Add day dining, restaurant, Bar and In room dining. My skills in staff and operations management, customer service, and general leadership within the food and beverage hospitality sector have been finely honed.

Education

Hotel management catering & nutrition deploma 

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