Executive Chef - Malappuram, India - LEENA GROUP HOSPITALITY & LEISURE

Deepika Kaur

Posted by:

Deepika Kaur

beBee Recuiter


Description
Proven working experience as a Head Chef

  • Excellent record of kitchen management
  • Ability to spot and resolve problems efficiently
  • Capable of delegating multiple tasks
  • Communication and leadership skills
  • Keep up with cooking trends and best practices
  • Working knowledge of various computer software programs (MS Office, restaurant managementsoftware, POS). Should be a HM degree or diploma holder.
years experience required


Salary:
₹30, ₹40,000.00 per month


Ability to commute/relocate:

  • Malappuram, Kerala: Reliably commute or planning to relocate before starting work (required)

Speak with the employer

More jobs from LEENA GROUP HOSPITALITY & LEISURE