Conti Chef - Mumbai, Maharashtra, India - Grow4sure

Grow4sure

Verified Company

Mumbai, Maharashtra, India

1 week ago

Posted by:

Deepika Kaur

beBee Recuiter

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Job Title:
Continental Chef_

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Job Overview:_

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Responsibilities:_

Prepare and cook a diverse range of continental dishes according to recipes or personal expertise, ensuring highquality standards in taste and presentation.
Manage kitchen operations, including supervising food preparation, cooking, and plating to meet customer expectations and maintain consistency.
Collaborate with the culinary team to develop and update menu offerings, considering seasonal availability, cost, and customer preferences.
Oversee inventory management, including stock control, ordering supplies, and maintaining proper storage conditions for all ingredients.
Maintain cleanliness and hygiene standards in the kitchen area, following food safety regulations and ensuring a safe working environment.
Train and supervise kitchen staff members, providing guidance on cooking techniques, food presentation, and maintaining quality standards.
Monitor food costs and portion control to optimize kitchen efficiency and profitability while minimizing wastage.
Stay updated with industry trends, new ingredients, and cooking techniques to innovate and enhance menu offerings.

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Requirements:_

Proven experience as a Continental Chef or similar role in a highvolume kitchen environment.
Indepth knowledge of continental cuisine, cooking techniques, and food presentation.
Proficiency in managing kitchen operations, including menu planning, food costing, and inventory management.
Strong leadership and organizational skills to effectively manage kitchen staff and maintain high culinary standards.
Ability to work under pressure, multitask, and prioritize tasks in a fastpaced environment.
Excellent communication and interpersonal skills to collaborate with team members and interact with other departments.
Certification from a culinary school or relevant training programs is advantageous.
Knowledge of food safety standards and compliance with health regulations.