Dishwasher/Kitchen hand - Madgaon, Goa

We are looking for an experienced restaurant captain, steward, and server to join our team. The applicant should have a minimum of 2 years experience in the hospitality and service industry. · ...

Maintain · 100% hygiene and sanitation standards across all kitchen and back-of-house F&b areas. · ...

We are seeking a highly motivated and dynamic Sales Intern to join our team. · An excellent opportunity for students who are currently studying or freshers looking to gain hands-on experience in the sales field. · As a Sales Intern, · you will have the chance to learn about sales ...

Works together with the staff as a team to gain optimum production and exceed guest needs. · ...

The Dishwasher is responsible for maintaining cleanliness and hygiene in the kitchen by washing dishes. · ...

Al Pomodoro is looking for a reliable and hardworking Dishwasher / Housekeeping Help to support our kitchen and restaurant operations. · ...

Supports several hotel functions including kitchen and food and beverage departments by performing cleaning and kitchen preparation tasks. · ...

We're looking for hardworking and detail-oriented Stewards to maintain the highest cleanliness standards in our kitchens and dining areas. · Clean and sanitize kitchen equipment, utensils, and glasswareMaintain dining areas and service stationsHandle waste management following he ...

The Stewarding Executive is responsible for supervising the stewarding team and ensuring efficient operation of the department. · ...

The House of Maitreya is a new slow-living · café and outdoor kitchen coming up in North Goa. · This is a ground-up kitchen not an already-set operation.We're looking for a Commis I (Continental) who wants to learn grow and be part of building a kitchen from day one. · Assist in ...

Job Summary · The House of Maitreya is a new slow-living café and outdoor kitchen coming up in North Goa.This is a ground-up kitchen not an already-set operation. · ...

The House of Maitreya is a new slow-living café and outdoor kitchen coming up in North Goa. · This is a ground-up kitchen not an already-set operation. · We're looking for a Demi Chef de Partie (Continental – Vegetarian) who wants to be part of building something from day one. · ...

Supervise a team of stewarding staff. · Clean and maintain kitchen equipment and areas. · Manage inventory levels of cleaning supplies and equipment. · ...

We have a below urgent requirement with one of clients in Hospitality sector. · Key Responsibilities · Maintain cleanliness of kitchen, dishwashing areas, and storage spaces. · ...

We are expanding our team with multiple vacancies. We are looking for positive attitude and willingness to learn, team players with basic hospitality knowledge and commitment to hygiene quality and guest experience. ...

The Sous Chef is responsible for managing and motivating the kitchen staff to provide high standard service to guests. · ...

The position of Kitchen Stewarding Executive is available at Accor. As a pioneer in responsible hospitality with over 45 brands worldwide, they aim to innovate while challenging the status quo. · ...

We are looking for a Commis I (Continental) who wants to learn, grow, and be part of building a kitchen from day one. · Minimum 2–3 years of professional kitchen experience in continental cuisine · Basic understanding of continental techniques and ingredients · ...

+The Sous Chef will manage and motivate the kitchen staff to provide high-quality service to guests. · +Hands-on management of restaurant operations. · Meet customer expectations for quality and value. · ...

The House of Maitreya is a new slow-living café and outdoor kitchen coming up in North Goa. · Prepare and execute vegetarian continental dishes with consistency and careAssist in breakfast brunch café mains and Continental Italian preparationsMaintain hygiene food safety and clea ...