Store Keeper - Chennai, Tamil Nadu, India - fARUUZI
1 week ago
Description
A restaurant storekeeper is responsible for managing inventory, receiving and inspecting deliveries, maintaining stock levels, and ensuring proper storage of goods.
They may also handle ordering supplies, keeping records of purchases, and coordinating with kitchen staff to fulfill orders efficiently.Additionally, they might monitor expiration dates, organize storage areas, and oversee inventory control procedures to minimize waste and optimize resources.
Salary:
₹18, ₹22,000.00 per month
Schedule:
- Day shift
- Rotational shift
Education:
- Diploma (preferred)
Experience:
- total work: 1 year (preferred)
Work Location:
In person
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