Sous Chef - Delhi, India - First Fiddle F&B Pvt Ltd

First Fiddle F&B Pvt Ltd
First Fiddle F&B Pvt Ltd
Verified Company
Delhi, India

3 weeks ago

Deepika Kaur

Posted by:

Deepika Kaur

beBee Recuiter


Description

Directs food preparation and collaborates with executive chef. Helps in the design of food and drink menu. Produces high quality plates, including both design and taste. Oversees and supervises kitchen staff. Assists with menu planning, inventory, and management of supplies.


Job Types:
Full-time, Regular / Permanent


Salary:
₹40, ₹70,000.00 per month


Benefits:


  • Commuter assistance
  • Flexible schedule
  • Food provided

Supplemental pay types:

  • Performance bonus

COVID-19 considerations:
Maintain a safe distance from others (at least 1 metre), even if they don't appear to be sick.
Wear a mask in public, especially indoors or when physical distancing is not possible.
Choose open, well-ventilated spaces over closed ones. Open a window if ind


Ability to commute/relocate:

  • Delhi, Delhi: Reliably commute or planning to relocate before starting work (required)

Application Question(s):

  • What are you Base Cuisines?

Speak with the employer

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