Pantry Chef: Cafe - Kolkata, West Bengal, India - Paradigm Consultancies

Paradigm Consultancies

Verified Company

Kolkata, West Bengal, India

1 week ago

Posted by:

Deepika Kaur

beBee Recuiter

Description

WE ARE HIRING

Job designation:

Pantry Chef: Cafe

Job location:

Kolkata

Salary:
-12,000-20,000 Per month + Food & Accommodation

Experience:

Total experience: 3 years of experience in a kitchen environment, preferably in a similar role.
Minimum experience: 12 years of experience as Pantry Chef.

Education:

High school diploma or equivalent required.

Eligibility:

Only male applicants are required.

Skillset:

Good communication skills
Proficiency with MS Office

IMMEDIATE JOINERS REQUIRED

JOB TYPE:
FULL TIME

Profile Introduction:

Welcome, where we pride ourselves on offering a delightful culinary experience that combines freshness, quality ingredients, and exquisite flavors.

As a vital member of our team, the Pantry Chef plays a crucial role in ensuring the seamless operation of our kitchen and the satisfaction of our patrons.

If you have a passion for food preparation, attention to detail, and a flair for creativity, we invite you to join us in creating memorable dining experiences.

Responsibilities:

Prepare and assemble ingredients for various dishes, including salads, sandwiches, and appetizers.
Maintain cleanliness and organization of the pantry area, including refrigerators, shelves, and storage spaces.
Ensure all food items are stored and handled in compliance with health and safety regulations.
Assist in inventory management by monitoring stock levels and notifying management of any shortages or discrepancies.
Collaborate with other kitchen staff to ensure timely and efficient food service during peak hours.
Follow recipes and presentation guidelines to maintain consistency in food quality and appearance.
Participate in menu planning and development, offering insights and suggestions for new pantry items.

Requirements:

Solid understanding of food safety and sanitation practices.
Ability to work efficiently in a fastpaced environment while maintaining attention to detail.
Excellent communication and teamwork skills.
Creativity and willingness to contribute ideas for menu enhancements.
Flexibility to work various shifts, including evenings, weekends, and holidays.

Salary:
₹12, ₹20,000.00 per month

Benefits: