Desert Chef - Bengaluru, India - Manago manpower solution

Deepika Kaur

Posted by:

Deepika Kaur

beBee Recuiter


Description

The duties of a Pastry Chef include preparing desserts, creating new recipes, decorating pastries, managing ingredient stocks, maintaining equipment, guiding staff, and ensuring compliance with health and safety standards.


Salary:
₹18, ₹22,000.00 per month


Schedule:

  • Day shift

Ability to commute/relocate:

  • Bangalore, Karnataka: Reliably commute or planning to relocate before starting work (required)

Education:


  • Secondary(10th Pass) (preferred)

Experience:


  • Chef: 1 year (preferred)
- total work: 1 year (preferred)


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