- Monitor and analyze food and beverage costs and expenses
- Develop and implement effective control systems to ensure cost efficiency
- Review and verify invoices, purchase orders, and inventory reports
- Conduct regular inventory audits to ensure accuracy and minimize discrepancies
- Collaborate with the purchasing department to negotiate pricing and terms with suppliers
- Analyze sales and revenue data to identify trends and opportunities for cost savings
- Prepare financial reports and forecasts related to F&B operations
- Train and educate staff on cost control measures and best practices
- Ensure compliance with internal policies and external regulations
F & B Controller - Muzaffarpur, India - The Royal Phular
Description
Responsibilities: