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Panaji

    Steward - Panjim, India - Sodexo India

    Sodexo India
    Default job background
    Description


    - Previous food handling experience in a corporate environment



    - To report for duties well-groomed and in proper uniform (Haircut, Nails, Uniform, Shoes, Pad, pencil etc.)

    - Attend briefing before start of shift and debriefing at the end of shift

    - Check the menu and note special instructions from the supervisor at the beginning of the day

    - To do all 'mis end place' correctly before the service time to ensure agreed standards of service

    - Provide food and beverage services in a proper manner

    - Speak in a empathetic tone and communicate all information to his supervisor

    - Keep track of all food services made during his shift by maintaining proper service delivery and clearance records at the site

    - Maintain a clean and neat work environment

    - Take proper handover at beginning of shift and give correct handover before leaving (including service and clearance cards)

    - Ensure proper mis-end-place, and see that clean, dry and proper equipment is used as per the SOP laid down

    - Any other duty as instructed by his immediate Supervisor/Manager from time to time



    Additional information:Salary: 11500Frequency: Per monthEmployment type: Full-time

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