Demi Chef de Partie - Udipi, India - The Postcard Hotel

The Postcard Hotel
The Postcard Hotel
Verified Company
Udipi, India

1 week ago

Deepika Kaur

Posted by:

Deepika Kaur

beBee Recuiter


Description

DCDP - Food Production


As a Demi Chef-de-partie - Multi cuisine, you will lead your team to create unforgettable Food & Beverage experiences for our guests.


What you'll be doing:
-


  • To take care of daily food preparation to meet standards and quality set by the company
  • To coordinate daily tasks with team
  • To execute the operations
  • To estimate daily production needs and to check the quality of raw and cooked food materials
  • To ensure that the production, preparation and presentation of food articles are of highest quality standards
  • To ensure highest standards of guest satisfaction in terms of quality of products
  • To ensure highest adherence to food cost on the perpetual basis
  • To ensure documentation of all Standard Operating Procedures (SOP's) and policies pertaining to food preparation, receiving, storage and sanitation
  • To document all menu items, recipes, method of production and presentation standards
  • To operate all department equipment and ensuring the correction of malfunction if any
  • Positive attitude with exceptional eye to detail
  • Well versed with multiple cuisine with proven experience
  • Handling guest complaints/requests and resolve it in best manner
  • Strong interpersonal and problemsolving attitude
  • Willingness to work in a remote location

Salary:
₹20, ₹25,000.00 per month


Benefits:


  • Food provided
  • Health insurance
  • Provident Fund

Schedule:

  • Rotational shift

Ability to commute/relocate:

  • Udupi, Karnataka: Reliably commute or planning to relocate before starting work (preferred)

Application Question(s):

  • What is your Inhand salary expectation?

Experience:

- total work: 2 years (preferred)

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