Executive Chef - Bengaluru, India - BARBEQUE NATION HOSPITALITY LIMITED

Deepika Kaur

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Deepika Kaur

beBee Recuiter


Description
Proven working experience as a Head Chef

  • Excellent record of kitchen management
  • Ability to spot and resolve problems efficiently
  • Capable of delegating multiple tasks
  • Communication and leadership skills
  • Keep up with cooking trends and best practices
  • Working knowledge of various computer software programs (MS Office, restaurant managementsoftware, POS)
  • BS degree in Culinary science or related certificate

Job Types:
Full-time, Regular / Permanent


Pay:
₹25, ₹33,000.00 per month


Benefits:


  • Cell phone reimbursement
  • Food provided
  • Health insurance

Schedule:

  • Day shift

Supplemental pay types:

  • Performance bonus

Ability to commute/relocate:

  • MG Rd, Bengaluru , Karnataka: Reliably commute or planning to relocate before starting work (required)

Application Question(s):

  • Restaurant Executive Chef Experience

Experience:

Executive Chef: 2 years (required)

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