F&b Executive for Cochin - Kochi, India - 18 Steps Consultants

18 Steps Consultants

Verified Company

Kochi, India

1 week ago

Posted by:

Deepika Kaur

beBee Recuiter

Description

F&B Executive for Cochin:

Open Hospitality Full-Time

Post Date:Mar 16, 2023
Last Date:Mar 31, 2023
Location:

Cochin

Experience:1 to 3 years experience
Vacancy:1
Gender Preference:ANY
Salary:17kpm to 19kpm + accommodation + other statutory benefits

Description:

A premium Health Care Firm for Senior Citizen is looking for:

Position:
F&B Executive

Location:
Kakkanad, Kochi

Gender:
Male (preferred)

Qualification:
Diploma or Graduation in Hotel Management or any other relevant background with sound education and proven track record in hospitality industry

Salary: 17kpm to 19kpm + accommodation + other statutory benefits

Experience: 1 to 3 years experience

ABOUT THE ROLE

F&B Supervisor will have the responsibility forecasting, planning, and controlling the ordering of food and beverages for a senior living community.

He/She will also manage the finance related to the whole process of purchasing food and drink for the community.

ROLE AND RESPONSIBILITIES

Works with the Chefs and other staffs in creating nutritious and tasty food as per residents' requirements and diet plans.
Planning, coordinating, directing, and monitoring the effectiveness of all food and beverage activities in the facility to meet the organization standards.
Partner with the other members of the team to meet the nutritional needs of the residents and to provide services for special events and the daily activity programs.
Overseeing all expenditures to ensure the department operates within budgetary guidelines and takes action on variances to bring expenditures in line with the budget.
Developing and conducting inservice programs and ensuring all team members have been trained in safe food handling techniques.
Recruiting, supervising, coaching and mentoring departmental team members
Ensuring high food quality and food safety measures are executed on a professional level.

QUALIFICATION AND EDUCATION REQUIREMENTS

Diploma or Graduation in Hotel Management or any other relevant background with sound education and proven track record in hospitality industry
Minimum 2 years' experience in Hospitality Industry/ Supervisory position in minimum 3star hospitality organization. Experience in Senior Living is a plus
Strong proven leadership record and portray professional and welcoming demeanor.
Welldeveloped management and supervision skills and proven organizational skills.
Good communication skills and work ethic. Practice a nonauthoritarian management style, Able to make staff feel part of a solid team.
Experience working with budgets. Decision making and goal setting abilities.
Good listening and problemsolving skills and public relations skills
Commitment to providing quality services to our clients.
Have an abundance of empathy, compassion, patience and sense of humor. Ability to build rapport with residents.
Willing to learn about the company and its involvements.
Able to take direction and respond effectively to good supervision.

PREFERRED SKILLS